This Jessica Seinfeld recipe makes me wonder who did the photography in her book "Deceptively delicious". Deceptive is right - for the cooker AND the eater.
In the recipe these look like deep fried, golden nuggets, with not trace of what is concealed beneath the breadcrumbs. In these photos the secret vegetable is no secret. Cubes of firm tofu are dipped in a mixture of beaten egg and pureed spinach, then in breadcrumbs. These are sprayed with oil, then fried. While they tasted OK, I don't think these would fool anyone.
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